The Cheese Knife is made of a revolutionary new material and design that keeps the cheese on the plate, not on the knife. Originally designed as a soft cheese knife, the technology also works with chilled butter, boiled eggs, cake, or any substance that typically sticks or leaves a residue on ordinary blades.

• Measures: 3.75" blade edge, 8" long
• Made from a revolutionary new material and design
• Heat-resistant up to 430•
• Dishwasher Safe
• Soft comfort grip